audio by title savor 2011 - the wow of umami creating the wow of beer food combination

Savor 2011 - The "Wow" of Umami! Creating the "Wow" of Beer & Food Combination

55:00 minutes (18.89 MB)

Discover the fascinating experience and the fundamental taste of umami. Join Charlie Papazian, president of the Brewers Association and founder of the American Homebrewers Association, at this Salon as he reveals the basics of why beer and food often pair and create a "wow" experience. First presented in October 2010 at Slow Food’s Salone del Gusto in Italy, Charlie’s presentation discusses and demonstrate umami character by presenting food and craft beer combinations. The "wow" of food and beer combination is not about their marriage, but rather the "child" which emerges.