In this episode of Craft Beer Radio, we delve into a vibrant discussion among hosts Greg, Jeff, and Shannon, who share their latest craft beer adventures while reflecting on their busy schedules. We explore the nuances of a Hazy IPA from Aurora Brewing, "Nectar on Fresh to Death," and enjoy a humorous exchange about memorable gifting moments. The hosts analyze a Wild Ale collaboration and a unique sour beer featuring sumac, appreciating their complex flavors. Further tastings include a barley wine and an Imperial Stout, where expectations versus experience take center stage. We conclude with a lively ranking of their favorites, ensuring that listeners are left with a sense of nostalgia and excitement for future episodes. Beers: